2016 ‘Five Year Old’s & Dogs’ ROSE

  • Top Rose, Clare Valley Region, Winestate Magazine July 2017
  • Bronze Medal, Clare Valley Regional Wine Show, 2016

Rose, what a great style of wine….it just allows the winemaker so much individuality. I do a co-ferment which is always a portion of Sangiovese (in this case 70%) and either Pinot Noir, Tempranillo or as is the case in this vintage, Grenache 30%. The wine is a little darker than normal as I did a portion of barrel ferment which adds texture as well as colour. This wine is just off dry at 7grams of sugar but so well balanced both with tannins and acid. I have seen this wine enjoyed with everything from Pasta to Pork Belly and really think it’s developed into a great easy drinking and fun wine.

2016 ‘Valerie Beh’ RIESLING

We’d love to send you some wine for your cellar!

You can call on 0421 055 799 to place an order over the phone. Or download our order form.


Greg and Kelli